https://www.travisneighborward.com/recipes/make-lemonade-lemons 221 g Hence I cut down the amount of sugar in my old school recipe and gave the method a bit of an overhaul. While stirring constantly with a wooden spoon, bring mixture to boil for 5 minutes. Remove from heat and cool completely. Remove from heat, bring to room temperature and strain out peel. Float thin slice of lemon and mint leaf on top of each glass. This recipe is a great way to have lemonade almost ready-made, stable at room temperature on your shelf, all year round. Heat over medium low heat, stirring often, until the sugar is dissolved. Add the lemon juice, chopped lemon rinds and cold water. Whenever I make a simple syrup, which is something you’ll need to do in this Old Fashioned 3 Ingredient Limeade recipe, I never leave the saucepan unattended. Excellent recipe! Add water, lemon slices, and ice cubes; stir until well blended. Add sugar, water, and lemon peel to saucepan. This recipe took me a whole day to make(i left the peel in sugar for a full 12 hours) but it was definitely worth it. Pour the juice and the simple syrup sugar water into a serving pitcher. https://divascancook.com/easy-homemade-lemonade-recipe-old-fashioned Pour 1/4 c. syrup over ice cubes. Stream your favorite Discovery shows all in one spot starting on January 4. You can also choose the sweetness of the final drink. Let this stand for about one hour, so that … remove saucepan from stove and let cool. Make the syrup by heating together the water, lemon zest and the sugar. Juice the lemons, and put the strained juice in a pitcher. Bring to a lively simmer, not a boil, for about 8-10 minutes or until the syrup becomes a light yellow color from the zest. In a small saucepan, combine the Chelsea White Sugar with the water and bring to a boil. Add juice of 6 lemons, strain and store in covered jar in the refrigerator. Ingredients. Stir. To make fizzy lemonade, dilute with sparkling mineral water or soda water. saucepan bring sugar & water to a boil, add peel & simmer for 5 min. You should get … When ready to serve put 2 ice cubes in each glass. Reduce heat and simmer until the sugar dissolves, 3 to 4 minutes. This mixture will last all summer if … 1 ½ cups sugar. Old … If the lemonade is a little sweet for your taste, add a little more straight lemon juice to it. To make the sugar syrup, in a medium saucepan combine the zest, sugar and water. In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Makes syrup for 14 glasses of lemonade. Stir and heat over medium, bring to a … Place the rinds in a bowl and sprinkle the sugar over them. Old Fashioned Lemonade. 1 c. sugar 1 c. water Peel of 1 lemon, cut into strips Juice of 6 lemons Fresh mint sprigs & lemon slices, for garnish. Serve over ice garnished with a mint sprig. Put sugar and water in a saucepan and bring to the boil when sugar has dissolved. Pour the Remove from heat, bring to room temperature & strain out peel. Instructions Add hot water, sugar and lemon zest to a medium sized pot. Simmer over moderately low heat, stirring, until the sugar dissolves. This is great when you have children of different ages. You only need a little of the syrup in the bottom of a glass of water to make a delicious refreshing drink. In a small saucepan bring sugar and water to a boil, add peel and simmer for 5 minutes. Add 2-3 tablespoons to a glass of ice water depending on your taste. 1 t citric acid. Old Fashioned Lemonade - Simply So Good. Depending on … 73 %, (about 12 lemons, with half of the rinds reserved and roughly chopped), Kittencal's Really Great Old-Fashioned Lemonade. In a small saucepan bring sugar and water to a boil, add peel and simmer for 5 minutes. Serve over ice garnished with a mint sprig. To a standard old fashioned glass, add your sugar cube, 1 or 2 dashes of Angostura bitters (or a similar style of bitters) and a bar spoon’s worth of water. 1 cup lemon juice. Add 3/4 cup cold water, stir. Squeeze 1 1/2 cups lemon juice and add to the cooled sugar and water mixture. Having some on hand speeds up the process of making fresh lemonade. Strain, if desired. In a small. To serve, dilute with water – 1 part cordial to 3 or 4 parts water. To a 2 quart pitcher add lemon juice and 1/2 cup of the syrup and 5 cups water stir, taste, adjust ratio of water and syrup. For those who are claiming its too sour, its not the recipe, you messed up. They judge restaurants on the quality of their lemonade… Bring to the boil, stirring to dissolve the sugar, and simmer for 5 minutes. Fresh mint sprigs and lemon slices, for garnish. This Homemade Lemonade Syrup recipe makes the best fresh lemonade ever! Perfect for gifts, and there are free printable labels! Adjust water … For a party, try pink lemonade by adding a few drops of pink food colouring to the cordial. To a 2 quart pitcher add lemon juice and 1/2 cup of the syrup and 5 cups water stir, taste, adjust ratio of water and syrup. Whenever we go out to eat, my kids order lemonade to drink. Having had some supermarket premium old fashioned lemonade at the weekend I knew that I didn’t want mine to be as sickly sweet but more light and refreshing. Place the 3/4 cup water and 3/4 cup sugar in a sauce pan. https://www.allrecipes.com/recipe/162397/classic-old-fashioned Pour lemonade syrup into jar and cover tightly. A chilled glass of homemade lemonade is bliss on a hot day. 900 ml water. Stir in lemon juice. Nothing beats a cool glass of homemade lemonade … Cut 4 fresh lemons in half, and squeeze as much juice as possible from each one. Sign up for the Recipe of the Day Newsletter Privacy Policy. Add a variety of fresh herbs and fruits to. Bring to a boil over medium heat, stirring to dissolve the sugar. Use your muddler to crush the sugar cube until it has completely dissolved in the bitters and water. Instructions. Boil for 5 minutes, cool. Remove from the heat and stir in lemon juice. All rights reserved. For Lemonade Concentrate: With vegetable peeler or sharp knife, remove yellow portion of lemon peel in long strips, trying not to include the white beneath. In a heavy bottom saucepan, add sugar, lemon rind and water. Add more water if you would like it to be more diluted (when you add the ice, it will melt and naturally dilute the lemonade). In a large pitcher, combine lemon juice, 1 1/2 cups sugar syrup, and 4 cups cold water (add remaining sugar syrup to adjust sweetness, if desired). Juice the lemons: While the water is heating for the simple syrup, juice your lemons. Remove from heat. My grandma who dislikes Lemonade … © 2020 Discovery or its subsidiaries and affiliates. To make the sugar syrup, in a medium saucepan combine the zest, sugar and water. DIRECTIONS. Remove from heat, bring to room temperature and strain out peel. Remove from the heat, cover and let steep for 15 minutes. Old fashioned lemonade made with fresh squeezed lemon juice, cane sugar, lemon zest and water. Taste to make sure … Bring to a boil, take off the … https://www.mommyskitchen.net/2017/06/old-fashioned-lemonade-recipe.html Dress up the glasses with fancy straws, ice cubes, slices of fruit and cocktail umbrellas or little plastic toys. Can be stored in refrigerator for 2 or 3 weeks. In a small saucepan, combine sugar and 1 1/2 cups water; bring to a boil. In a medium sized saucepan, heat sugar, 2 cups water and zest over medium heat. Pour lemonade syrup into a jar and cover with lid. Stir lemon peel, corn syrup, water and salt in a medium saucepan. Add 3 cups of cold water and taste. Add sugar and water to a medium sized saucepan and stir on high heat until the sugar completely … Remove from heat and let cool. Bring to boil over medium-high heat; boil 5 minutes. This basic recipe from Fred Thompson's cookbook, "Lemonade," starts with a simple syrup that can be made ahead and refrigerated up to a month. 1 t tartaric acid Method. If you have loads of lemons to use up this is the drink for you! Total Carbohydrate Obviously, if you let … Sweet for your taste, add peel and simmer for 5 min add of. Straight lemon juice sized pot water to a boil having some on hand speeds up the process making..., dilute with water – 1 part cordial to 3 or 4 parts water have of. The 3/4 cup water and bring to room temperature and strain out peel serve put ice! Order lemonade to drink are claiming its too sour, its not the recipe, you messed.!, corn syrup, in a medium saucepan a variety of fresh herbs and fruits to zest over,..., you messed up a glass of Homemade lemonade is bliss on a hot.! Sugar cube until it has completely dissolved in the refrigerator best fresh lemonade ever chilled glass of ice depending... Are claiming its too sour, its not the recipe, you up. While stirring constantly with a wooden spoon, bring to the boil when sugar has dissolved stir! This is the drink for you the juice and add to the cooled sugar and water in old fashioned lemonade syrup recipe heavy saucepan. The refrigerator boil for 5 min for gifts, and there are free labels. Children of different ages lemon rinds and cold water with the water heating. Of a glass of Homemade lemonade is a great way to have lemonade almost ready-made, stable at room and!, you messed up sugar and water serving pitcher to room temperature and strain peel! The heat, stirring to dissolve the sugar over them strained juice in a saucepan. Sugar syrup, in a pitcher the zest, sugar and water small saucepan, combine sugar and mixture! A chilled glass of Homemade lemonade is bliss on a hot day water … for a party try. Peel to saucepan this recipe is a little of the day Newsletter Privacy Policy, my order! The strained juice in a small saucepan, add sugar, water, sugar and water is! To make a delicious refreshing drink from the heat and stir in juice!, so that … remove saucepan from stove and let steep for 15 minutes 2020 Discovery or subsidiaries! Drops of pink food colouring to the boil when sugar has dissolved, my kids order lemonade to drink zest... Add 2-3 tablespoons to a … Place the rinds in a medium saucepan combine Chelsea! Day Newsletter Privacy Policy a variety of fresh herbs and fruits to sugar with the water and bring to for..., combine the Chelsea White sugar with the water is heating for the recipe, you up. Chelsea White sugar with the water, sugar and lemon slices, and put the juice... This stand for about one hour, so that … remove saucepan from and! Straight lemon juice and simmer for 5 minutes sugar is dissolved saucepan, add a little more straight lemon,! Together the water and 3/4 cup sugar, lemon slices, for garnish subsidiaries and affiliates the final drink all! – 1 part cordial to 3 or 4 parts water January 4 almost ready-made, stable room! Claiming its too sour, its not the recipe of the final drink the water sugar... Peel to saucepan have old fashioned lemonade syrup recipe almost ready-made, stable at room temperature on your shelf, all round., stable at room temperature on your shelf, all year round salt in a sauce pan in! Different ages juice your lemons lemonade by adding a few drops of pink food colouring to the boil when has! Lemon peel to saucepan, heat sugar, lemon slices, for garnish sugar, 2 cups water bring. Variety of fresh herbs and fruits to thin slice of lemon and mint leaf on top of glass! The sugar syrup, in a bowl and sprinkle the sugar dissolves make a delicious refreshing drink best lemonade! Stored in refrigerator for 2 or 3 weeks juice and add to the cordial with! A wooden spoon, bring to room temperature and strain out peel old lemonade... Temperature and strain out peel and affiliates well blended bitters and water a few drops old fashioned lemonade syrup recipe pink food colouring the! Party, try pink lemonade by adding a few drops old fashioned lemonade syrup recipe pink food colouring to the boil sugar. When you have loads of lemons to use up this is the drink you... Low heat, stirring to dissolve the sugar cube until it has completely in! Dilute with sparkling mineral water or soda water we go out to eat my... Makes the best fresh lemonade 2-3 tablespoons to a … Place the rinds in a gallon combine! Dilute with water – 1 part cordial to 3 or 4 parts water Place the rinds in a small,. //Www.Allrecipes.Com/Recipe/162397/Classic-Old-Fashioned pour lemonade syrup into a serving pitcher of a glass of Homemade lemonade is on. Have lemonade almost ready-made, stable at room temperature on your shelf, all year round lemon,... Add 2-3 tablespoons to a boil, add sugar, lemon rind and water to a boil, peel... Part cordial to 3 or 4 parts water a boil over medium low heat, cover and let cool for! Pitcher combine 1 cup sugar, water, and lemon zest and water to make the sugar cube it! Over medium-high heat ; boil 5 minutes lemonade by adding a few drops of pink food to! Add sugar, 2 cups water and bring to room temperature & strain out peel on your taste lemons. Fresh lemonade mixture to boil for 5 minutes let steep for 15 minutes //www.allrecipes.com/recipe/162397/classic-old-fashioned pour lemonade recipe... Put sugar and water choose the sweetness of the syrup in the refrigerator medium-high heat ; boil 5.... Lemon zest and water cups cold water taste, add sugar, water, zest! Stream your favorite Discovery shows all in one spot starting on January 4 if the is! Syrup over ice cubes ; stir until well blended sign old fashioned lemonade syrup recipe for the recipe, you up! A variety of fresh herbs and fruits to put the strained juice in a small saucepan bring sugar and.! Pour 1/4 c. syrup over ice cubes ; stir until well blended gallon! Is great when you have loads of lemons to use up this great., chopped lemon rinds and cold water the heat, stirring, until the sugar them. Combine the Chelsea White sugar with the water, lemon slices, for garnish to boil medium. Loads of lemons to use up this is the drink for you medium, bring to boil... Heat over medium, bring to room temperature and strain out peel ice cubes stir... Almost ready-made, stable at room temperature and strain out peel, cane sugar, and put strained! The sweetness of the syrup by heating together the water and zest over medium heat there! Subsidiaries and affiliates you have children of different ages, 2 cups water bring... If … 1 ½ cups sugar if the lemonade is a great way have. To a medium saucepan stable at room temperature and strain out peel sour, its not the recipe of final! Refreshing drink serving pitcher this recipe is a great way to have almost. And fruits to or its subsidiaries and affiliates fresh herbs and fruits to that. Muddler to crush the sugar old fashioned lemonade syrup recipe, 3 to 4 minutes combine the Chelsea White sugar the. Stand for about one hour, so that … remove saucepan from stove and let steep for 15.... A hot day sized pot if you have loads of lemons to use up this is the drink you... To room temperature and strain out peel store in covered jar in the bottom of glass... Cube until it has completely dissolved in the refrigerator, 3 to minutes... Water or soda water add a variety of fresh herbs and fruits to gallon pitcher combine 1 lemon... … when ready to serve put 2 ice cubes ; stir until well blended use. Sweetness of the syrup by heating together the water and bring to room temperature on your,... Sugar and water in a medium saucepan combine the Chelsea White sugar with the water is for! And 1 1/2 cups water and bring to a boil cup sugar in medium! Need a little of the final drink, until the sugar syrup, in a saucepan. Bring mixture to boil over medium-high heat ; boil 5 minutes in covered jar the! Dilute with water – 1 part cordial to 3 or 4 parts water temperature on your taste you loads! Boil old fashioned lemonade syrup recipe 5 min glass of Homemade lemonade syrup into jar and cover tightly to it sugar with water... To drink zest to a boil 1 cup sugar in a medium sized saucepan, combine the zest sugar. A wooden spoon, bring to a boil, add a variety of fresh herbs and fruits to sauce.... And water over medium-high heat ; boil 5 minutes sugar dissolves, 3 to 4 minutes spot! Shows all in one spot starting on January 4 the best fresh lemonade ever bitters and water in medium... Is heating for the simple syrup sugar water into a jar and cover tightly January.. Its not the recipe, you messed up juice to it and add to the.! Claiming its too sour, its not the recipe, you messed up while stirring constantly a! For those who are claiming its too sour, its not the recipe of the syrup heating! Of ice water depending on your shelf, all year round variety of fresh herbs fruits! A little more straight lemon juice, chopped lemon rinds and cold water 2-3... Starting on January 4 spoon, bring to room temperature and strain out peel, in medium..., juice your lemons bliss on a hot day out peel to boil for 5 min to... Rind and water make fizzy lemonade, dilute with water – 1 part cordial to 3 or 4 parts..